Hydroponics farming is a farming technique in which plants are grown without soil by using water-based nutrients and minerals under a controlled environment, Hydroponic vegetables are always more nutrient dense than vegetables grown in soil. Eating hydroponic vegetables provides more vitamins, minerals, and antioxidants. These nutrients are critical for overall health and the prevention of chronic diseases. Along with nutrition benefits, hydroponic vegetables are pesticide and insecticide free, better in taste and quality, and also are clean and sorted.
We source our greens mostly from certified hydroponics farms in NCR. This way we ensure the highest standards of quality, and they reach you fresh and healthy within 24 hrs of plucking to ensure freshness and preserving plants intrinsic nutrition values, thus you get vegetables the NISARGA way, the natural way.
So go head enjoy fresh leafy greens in raw form, salads or side dishes.
Freshly plugged Colored Bell Peppers delivered at your doorstep in Delhi NCR. Grown with soil less technology to provide you with best of fresh healthy produce. Use raw with your salads or juice them with leafy greens, you get the maximum of micronutrients which keeps you healthy, fitter and full of energy all day long. Bell Peppers are most popular ingredient for salads and one of the riches..
Nisarga special baby cucumbers are not only seedless but also has a very thin skin with wonderful taste. We recommend to just wash and use the cucumbers delivered by Nisarga because we use no pest spray as all the cultivation is done in green houses under controlled environment. Baby Cucumbers are an excellent source of dietary fiber and vitamins A and C.Baby Cucumbers are cylindric..
Basil leaves are highly fragrant and offer distinct aromas of anise, clove, citrus, cinnamon, and camphor due to a rich content of essential oils. The leaves can be harvested at multiple maturity stages, bearing different flavours with each variety, and generally have an herbal, sweet, and nutty taste with fresh licorice nuances.100g of Fresh Basil leaves contains:Calories 23Iron 18% of DVCalcium ..
Beet greens are young, leafy tops of the beetroot plant. Indeed, beet tops carry more minerals, vitamins, and health-benefiting pigment antioxidants than its taproot, and yet they come as one of the very low calories leafy-greens. Although its top greens can be gathered at any stage of plant growth, they are at their best while the plant is young, and its stems are soft and tender.Beet tops are on..
Bok Choy is an excellent source of vitamins A and C, which are antioxidants that can help protect the immune system and repair cell damage. It also contains vitamins B6, K, and E, magnesium, potassium, iron, manganese, and calcium.Bok Choy consists of a clustered base of thick stems and oval-shaped leaves, averaging 20-25 cms in length with the ability to grow up to 50 cms in length. The smooth, f..
Nisarga Brussels sprouts are grown Hydroponically using soil less technology under safe and controlled environment. Brussels sprouts is rare vegetable in india. It belongs to the same family as cabbage and broccoli. They are quite tiny in size and look like miniature cabbage. They are loaded with nutrients and low in calorie. They are known to be a good source of dietary fiber. Cons..
Celery is a wonderful source of fibre. Its fibre content is especially impressive given the vegetable's low calorie count. This makes it a great option for those concerned with losing weight or maintaining healthy digestion. Most people are aware that celery is low in calories, but few realise just how much this antioxidant-filled vegetable can boost both short and long-term health. Its ..
Technology : Hydroponics farming is a modern technology farming in which plants are grown in water and nutrients are supplied in water, under controlled environment, in other words it is soil less cultivation. It is scientific blessing for leafy greens lovers in cities due to lack of proper cultivation facility. Using modern agriculture practices, these greens are being grown to en..
Coriander is a soft leafy herb that is entirely edible. It grows 50 cm tall and produces petite whitish-pink flowers in clusters called umbels. The blossoms have a lacy decorative appearance with minimal aroma. On the palate they taste like a milder version of the coriander leaves. Lemony citrus notes are balanced by spicy sweet bite and finish with a subtle texture.Seasons/AvailabilityCoriander f..
Fresh Moringa leaves have 7 times more vitamin C than oranges and 15 times more potassium than bananas. It also has calcium, protein, iron, and amino acids, which help your body heal and build muscle. It's also packed with antioxidants, substances that can protect cells from damage and may boost your immune system...
Low in calories, kale offers Vitamin A, vitamin C, folic acid, calcium, and potassium. It is said Black kale stimulates the immune system and can help in preventing certain types of cancer. Juiced Black kale is claimed to be helpful for arthritis, gastric ulcers, depression, and gout.kale is especially tender when young and often used as a salad green in mesclun mixes. The fully mature leaves are ..
Lettuce contains vitamins A, C, K, and folate. Lettuce is best suited for fresh applications and is most commonly used as a wrap, garnish, in salads, or as a layer in a sandwich. The leaves can be torn or sliced and used as a crunchy element in a salad, layered in burgers or sandwiches. Lettuce leaves are tender, smooth, and broad with many curls and frills. The leaves have a mildly..